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NSU News

The NSU News Bureau works with print, broadcast and digital media outlets to publicize all aspects of the university, including faculty programs, research, initiatives and accomplishments. Working with you, we can develop a strategy to give your story the best possible chance of receiving coverage. The News Bureau also assists media who are covering stories involving higher education, current topics or human interest stories involving NSU students, faculty, staff and alumni. Click here to return to the NSU News Bureau website.

Louisiana seafood on the menu for Flavor of Louisiana

NATCHITOCHES – The Crawfish Hole, Mama’s Oyster House, Papa’s Bar and Grill, Legacy Café and Ernest’s Orleans Restaurant are just a few of the chefs and restaurants that will offer seafood selections for guests at Flavor of Louisiana, Northwestern State University’s spring seafood festival and scholarship fund raiser.

The Crawfish Hole will serve hot boiled shrimp […]

Teacher Job Fair to be held March 8

NATCHITOCHES – Northwestern State University’s Office of Counseling and Career Services will hold its annual Teacher Job Fair on Wednesday, March 8 from 9 a.m. until noon in the Friedman Student Union Ballroom. Those attending are asked to dress professionally and bring a resume. 

Participants include the Sabine Parish School Board, Calcasieu Parish […]

Juror named for NSU’s Hotter ‘N Hell art exhibition

NATCHITOCHES – Northwestern State University Art Demons are turning up the heat this summer with a juried exhibition of pyrotechnical art by artists from across the United States.

The “Hotter ‘N Hell National Art Exhibition” encompasses all art forms that use fire and heat as part of the creative process, for example: ceramics, glass-casting, welded sculpture, […]

Foundation Board members are Title sponsors of Flavor of Louisiana

NSU Foundation Board Members Jo Pease, Tommy Wright and Wes Breeden are Title Sponsors for the upcoming Flavor of Louisiana, which will take place in Prather Coliseum beginning at 6 p.m. Friday, March 17. In addition to seafood samplings from chefs and vendors from around Louisiana, the event will also feature music, dancing, raffles and more, along […]

CAPA on The Cane set for March 11

NATCHITOCHES – The Dear School of Creative and Performing Arts at Northwestern State University will present CAPA on the Cane on Saturday, March 11 from 11:30 a.m. until 5:15 […]

BOM Bank is a Louisiana sponsor of Flavor of Louisiana

BOM Bank is a Louisiana Sponsor of Flavor of Louisiana, Northwestern State University’s spring fund raiser. Flavor of Louisiana will take place Friday, March 17 in Prather Coliseum and will feature seafood offerings prepared by chefs from around the state. From left are BOM and NSU staff Carrie Hough, Donovan Ohnoutka, Jill Bankston, Cristy Bernard and Tiffany […]

Groundbreaking for new academic building set for March 14

NATCHITOCHES – Northwestern State University will hold a ground-breaking ceremony for the school’s new academic building at 11 a.m. Tuesday, March 14.  The new facility, which will replace Kyser Hall, will be located on Sam Sibley Drive, on the site of the former Caddo Hall, which was recently razed.

Gov. John Bel Edwards and other state […]

Flavor of Louisiana sponsorships available through March 1

NATCHITOCHES – The Natchitoches Tourist Commission is a Magnolia ($1,000) sponsor of Flavor of Louisiana, Northwestern State University’s spring fund raiser and seafood extravaganza.  As a Magnolia sponsor, the organization will receive reserved seating for four, media promotion, a special gift and an invitation to a sponsor’s only happy hour preparty.  Sponsorships are also available […]

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